150
Calories
0 g
Sat Fat
65 mg
Sodium
7 g
Added Sugars

Nutrition Facts

Servings Per Container About 9

Serving Size 1 Cup (42 g)

Amount Per Serving
Calories 150
%  DV * %  DV *
Total Fat 2 g 3%
Saturated Fat 0 g 0%
Trans Fat 0 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 1 g
Cholesterol 0 mg 0%
Sodium 65 mg 3%
Total Carbohydrate 35 g 13%
Dietary Fiber 6 g 20%
Soluble Fiber 1 g
Insoluble Fiber 4 g
Total Sugars 7 g
Includes 7g Added Sugars 7 g 14%
Protein 4 g 3%
Vitamin D 0 mcg 0%
Calcium 10 mg 0%
Iron 11.8 mg 60%
Potassium 100 mg 2%
Phosphorus 8%
Magnesium 8%
Zinc 8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

Does not contain Declaration Obligatory Allergens

Claims listed within SmartLabel are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands